South Asian

At Honest Supper Club, we want to inspire people to celebrate with food! We turn dining into an extraordinary experience for any wedding, party or celebration, with vibrant and delicious food that looks and tastes amazing. It isn't just catering, but a memorable event filled with flavours that cater to every guest, ensuring your celebration is as unique as the moments you're commemorating.

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Service Styles

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GRAND THAALI SHARING FEAST

Select three of our mouth-watering curries, presented in generous family-style bowls for sharing. These curries will be served alongside fragrant pilau rice, a zesty gunpowder salad, garlic and coriander naan, cool mint raita, apple and mint chutney and vibrant pickle. Elevate your meal with our optional sides for a truly unforgettable dining experience.

THAALI PLATTER

Choose three of our vibrant curries to be served on an eco-friendly compostable tray. This platter is completed with aromatic pilau rice, crisp gunpowder salad, garlic and coriander naan, refreshing mint raita and tangy apple and mint chutney.
Available as table service or cafeteria style buffet.

CURRY RICE SALAD FEAST

Offering a choice of two curries paired with fluffy pilau rice, a garlic and lime slaw salad. Topped with a spicy sauce, mint raita, crunchy sev, fresh coriander and chillies. Perfect for both standing and seated gatherings. Add one of our specialty naans to complete this delightful feast.
Available as table service or cafeteria style buffet.

South Asian CURRIES

All our curries are packed with spices, not spice! We make sure all of our curries are mild in spice so everyone can enjoy them, but don't worry, we'll always provide chillis on the side for those of you who want an extra kick.

Butter Cauliflower / Chicken / Paneer

Savour the rich and velvety texture of this indulgent Indian curry, featuring succulent cauliflower or plant-based chick’n in a luxurious buttery sauce.

Channa Masala

Spice up your taste buds with this vibrant and tangy curry, featuring chickpeas cooked in a blend of aromatic spices and tomatoes.

Slow Cooked Black Dhal

Experience the melt-in-your-mouth goodness of this hearty and nutritious curry made with slow-cooked black lentils and infused with fragrant spices.

Apple and Green Pepper

Try this delightful and refreshing Sri Lankan dish, featuring crispy green peppers and sweet-tart apples in a lightly spiced coconut gravy.

Roast Aubergine, pepper and tomato Jalfrezi

Enjoy the bold and spicy flavours of this classic Indian curry, featuring roasted eggplants, peppers and tomatoes in a tangy tomato-based gravy.

RED DAHL

A rich and aromatic stew of red lentils, simmered in a blend of traditional Sri Lankan spices, coconut milk, and fragrant herbs, creating a comforting and flavourful delight.

Lentil and Tofu Kofta in a Fenugreek Coconut Curry Sauce

Delight in the plant-based protein power of this unique curry, featuring lentil and tofu koftas in a creamy fenugreek and coconut sauce.

Beetroot with Roast Fenugreek Sweet Potatoes

Get your fill of delicious and nutritious veggies with this colourful and flavourful Sri Lankan curry, featuring earthy beetroot and roasted sweet potatoes in a fragrant coconut gravy.